Delicious Recipe for Salmon in Air Fryer: Quick and Easy Meal for Health-Conscious Foodies

### Description:If you’re looking for a quick and healthy meal option that doesn't compromise on flavor, this recipe for salmon in air fryer is the perfect……

### Description:

If you’re looking for a quick and healthy meal option that doesn't compromise on flavor, this recipe for salmon in air fryer is the perfect solution. Salmon is not only delicious but also packed with omega-3 fatty acids, making it a popular choice for health-conscious individuals. The air fryer method allows for a crispy exterior while keeping the inside moist and tender. In this guide, we’ll take you through a simple yet flavorful recipe that you can whip up in no time.

#### Ingredients

To get started, gather the following ingredients for your recipe for salmon in air fryer:

- 2 salmon fillets (6 oz each)

- 2 tablespoons olive oil

- 1 teaspoon garlic powder

- 1 teaspoon paprika

- 1 teaspoon dried dill (or fresh if available)

- Salt and pepper to taste

- Lemon wedges for serving

These ingredients are not only easy to find but also enhance the natural flavors of the salmon, creating a delightful dish that is sure to impress.

#### Preparation Steps

1. **Preheat the Air Fryer:** Start by preheating your air fryer to 400°F (200°C). This ensures that your salmon cooks evenly and achieves that perfect crispy texture.

2. **Prepare the Salmon:** Pat the salmon fillets dry with a paper towel. This step is crucial as it helps the seasoning stick better and promotes crispiness.

3. **Season the Salmon:** In a small bowl, mix the olive oil, garlic powder, paprika, dill, salt, and pepper. Brush this mixture generously over both sides of the salmon fillets. The olive oil not only adds flavor but also helps in achieving a golden crust.

4. **Air Fry the Salmon:** Place the seasoned salmon fillets in the air fryer basket, ensuring they are not overcrowded. Cook for about 8-10 minutes, depending on the thickness of the fillets. The salmon is ready when it flakes easily with a fork and reaches an internal temperature of 145°F (63°C).

5. **Serve:** Once cooked, carefully remove the salmon from the air fryer and let it rest for a couple of minutes. Serve with lemon wedges on the side for added flavor. You can pair this dish with a fresh salad, steamed vegetables, or quinoa for a complete meal.

#### Tips for the Best Air Fryer Salmon

- **Don’t Overcrowd the Basket:** For even cooking, make sure there is enough space between the salmon fillets. If necessary, cook in batches.

- **Experiment with Flavors:** Feel free to experiment with different herbs and spices based on your preferences. Lemon zest, ginger, or a splash of soy sauce can add an exciting twist to your recipe for salmon in air fryer.

- **Use Fresh Ingredients:** Whenever possible, opt for fresh herbs and spices to enhance the flavor profile of your dish.

- **Check for Doneness:** If you're unsure whether the salmon is fully cooked, use a meat thermometer to check the internal temperature.

#### Conclusion

This recipe for salmon in air fryer is not only quick and easy but also a nutritious meal option that can be enjoyed any day of the week. With minimal preparation and cooking time, you can have a gourmet-quality dish ready in under 30 minutes. Perfect for busy weeknights or a leisurely weekend dinner, this salmon recipe is sure to become a favorite in your household. Enjoy the delightful flavors and health benefits that come with this simple yet satisfying meal!