Protein Waffle Mix Recipe: A Fluffy, Nutritious Start to Your Day
Guide or Summary：Protein Waffle MixRecipeIngredientsInstructionsWhy You Should Try This Protein Waffle Mix RecipeProtein Waffle MixRecipeIngredients- 2 cups……
Guide or Summary：
Protein Waffle Mix
Recipe
Ingredients
- 2 cups all-purpose flour
- 2 cups rolled oats
- 2 cups protein powder (whey, pea, or plant-based)
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 tablespoons granulated sugar (optional)
- 2 cups milk (dairy or non-dairy)
- 2 large eggs
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
Instructions
1. In a large bowl, whisk together the all-purpose flour, rolled oats, protein powder, baking powder, baking soda, salt, and granulated sugar (if using). Make sure all ingredients are well combined.
2. In a separate bowl, beat the eggs until frothy. Add the milk, vegetable oil, and vanilla extract, and mix until well combined.
3. Pour the wet ingredients into the dry ingredients, and stir until just combined. Be careful not to overmix, as this can make the waffles tough.
4. Preheat your waffle iron to medium-high heat. Spray the iron with non-stick cooking spray or brush it with a little oil to prevent sticking.
5. Pour about 1/2 to 3/4 cup of batter onto the hot waffle iron, depending on the size of your waffle iron. Close the lid and cook until steam stops, usually about 3 to 5 minutes.
6. Carefully remove the waffle from the iron and transfer it to a plate. Repeat with the remaining batter, adding more oil or adjusting the cooking time as needed if the waffles are sticking or not cooking properly.
7. Serve the protein waffles immediately with your favorite toppings such as fresh fruit, nut butter, Greek yogurt, or a drizzle of maple syrup.
Why You Should Try This Protein Waffle Mix Recipe
Protein waffles are a great way to start your day with a nutritious, protein-packed breakfast. This recipe is easy to follow and can be customized to suit your taste preferences. The rolled oats and protein powder add an extra boost of fiber and protein, making these waffles not only delicious but also incredibly filling.
The use of all-purpose flour ensures that the waffles have a tender, fluffy texture. The baking powder and baking soda help the waffles rise and become light and airy. The salt and sugar (if using) balance out the flavors and add a touch of sweetness.
This protein waffle mix recipe is also versatile. You can add different flavors by swapping out the rolled oats for chocolate chips, dried fruit, or nuts. You can also experiment with different types of protein powder, such as pea protein or vegan protein powder, to suit your dietary needs.
In conclusion, this protein waffle mix recipe is a great way to start your day with a nutritious breakfast that is both delicious and easy to make. Plus, the rolled oats and protein powder make these waffles incredibly filling, keeping you satisfied until lunchtime. Give this recipe a try and enjoy a protein-packed breakfast that is sure to become a morning staple.