Title:
Guide or Summary：Delicious Meat and Cheese Manoush RecipeIngredients:Instructions:SEO Tips:Delicious Meat and Cheese Manoush RecipeDescription:If you're loo……
Guide or Summary：
Delicious Meat and Cheese Manoush Recipe
Description:
If you're looking for a savory, hearty, and irresistibly delicious meal that's sure to impress your family and friends, look no further than our mouth-watering Meat and Cheese Manoush recipe. This traditional Middle Eastern dish is a delightful blend of fluffy dough, rich meats, and creamy cheeses, wrapped in a warm, buttery blanket that's perfect for any occasion.
Ingredients:
- 3 cups all-purpose flour
- 1 packet (2 1/4 tsp) active dry yeast
- 2 cups warm water (110°F/45°C)
- 1 tbsp sugar
- 1 tsp salt
- 1/2 cup olive oil
- 1 lb ground beef or lamb
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1/2 tsp ground cumin
- 1/2 tsp paprika
- Salt and pepper to taste
- 2 cups shredded cheese (cheddar, mozzarella, or a mix)
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh cilantro, chopped
- 1/4 cup butter, melted
Instructions:
1. Dough Preparation:
In a large mixing bowl, combine the warm water, sugar, and yeast. Allow it to sit for about 5-10 minutes until the yeast is frothy and active. Stir in the flour, salt, and olive oil until a smooth dough forms. Knead the dough on a floured surface for about 10 minutes until it becomes elastic and smooth. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until it has doubled in size.
2. Meat and Cheese Filling:
While the dough is rising, prepare the meat and cheese filling. In a large skillet, heat some olive oil over medium heat. Add the ground beef or lamb and cook until browned, breaking it up into small pieces. Add the diced onion and minced garlic, and cook until the onion is translucent. Stir in the ground cumin, paprika, salt, and pepper. Remove from heat and let it cool slightly. Add the shredded cheese, chopped parsley, and cilantro to the meat mixture and mix well.
3. Manoush Assembly:
Divide the risen dough into equal-sized balls, about 2 inches in diameter. Roll out each ball on a floured surface into a thin circle, about 1/4 inch thick. Spoon a generous amount of the meat and cheese filling onto half of each circle. Fold the other half over the filling to create a half-moon shape, and press the edges together to seal.
4. Cooking and Serving:
Preheat your oven to 375°F (190°C). Place the manoush on a baking sheet lined with parchment paper. Brush the tops of the manoush with melted butter. Bake for about 20-25 minutes or until the manoush is golden brown and the filling is hot and bubbly.
5. Serving Suggestion:
Serve the Meat and Cheese Manoush hot, garnished with a sprinkle of fresh parsley or cilantro. This dish can be enjoyed as a main course with a side salad or as a tasty appetizer. It's perfect for family gatherings, parties, or any time you crave something hearty and delicious.
SEO Tips:
- Use relevant keywords: Meat and Cheese Manoush recipe, Middle Eastern food, savory manoush, cheese and meat manoush, etc.
- Optimize meta tags: Use relevant meta titles and descriptions that include the main keywords.
- Use header tags: tags help in emphasizing important words and making the content more readable.
- Include internal and external links: Link to other relevant recipes or articles on your website, and link to authoritative sources for ingredients or techniques.
By following these SEO tips, you can ensure that your Meat and Cheese Manoush recipe attracts more visitors and ranks higher in search engine results. Enjoy creating and sharing this delicious dish with your loved ones!