Chocolate Chip Cookies Recipe with Detailed Measurements
Guide or Summary：IngredientsInstructionsRecipe TipsWhy You'll Love This RecipeIngredients- 1 cup (2 sticks) unsalted butter, at room temperature- 3/4 cup gr……
Guide or Summary：
Ingredients
- 1 cup (2 sticks) unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
Instructions
1. Preheat your oven to 375°F (190°C). Line two baking sheets with parchment paper.
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. This should take about 3-4 minutes.
3. Beat in the eggs one at a time, followed by the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix, as this can lead to tough cookies.
6. Fold in the chocolate chips until evenly distributed throughout the dough.
7. Using a cookie scoop or spoon, drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
8. Bake for 8-10 minutes, or until the edges of the cookies are lightly golden brown.
9. Remove from the oven and let cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Recipe Tips
- For extra chewy cookies, add 1 tablespoon of molasses to the dough.
- For a gluten-free option, use gluten-free flour and increase the baking soda to 1 1/2 teaspoons.
- For a salted caramel twist, add a pinch of sea salt to the dough before baking.
Why You'll Love This Recipe
This chocolate chip cookie recipe is a classic for a reason. The combination of buttery, sweet, and slightly salty flavors is irresistible. The addition of semisweet chocolate chips adds a rich, chocolatey element to each bite. The recipe is simple enough for beginners, yet yields delicious results every time. Plus, the detailed measurements ensure that you always get the perfect texture and taste. Whether you're making these for a special occasion or just as a treat for yourself, these chocolate chip cookies are sure to be a hit.