Vanilla Cake Birthday Recipe: A Sweet Celebration for Every Occasion
Guide or Summary：IngredientsInstructionsFrostingCelebrate the joy of birthdays with a delightful homemade vanilla cake that is sure to be the star of any pa……
Guide or Summary：
Celebrate the joy of birthdays with a delightful homemade vanilla cake that is sure to be the star of any party. This classic recipe is a simple yet elegant way to make your loved ones feel special on their big day. Not only is it easy to make, but it's also incredibly versatile, making it perfect for any occasion.
Ingredients
To make this delicious vanilla cake, you'll need the following ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons pure vanilla extract
- 1 cup whole milk
Instructions
1. Preheat your oven to 350°F (180°C). Grease and flour two 9-inch round cake pans.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, starting and ending with the flour mixture. Beat on low speed until just combined.
5. Pour the batter evenly into the prepared cake pans. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
6. Allow the cakes to cool in the pans for 10 minutes, then transfer them to wire racks to cool completely.
Frosting
To make the perfect frosting for your vanilla cake, you'll need the following ingredients:
- 2 cups unsalted butter, softened
- 6 cups powdered sugar
1. In a large bowl, beat the butter until creamy. Gradually add the powdered sugar, beating until smooth. Add the milk and vanilla extract, and beat until the frosting reaches your desired consistency.
2. To assemble the cake, place one layer of cake on a cake stand or serving plate. Spread a generous layer of frosting on top. Place the second layer of cake on top of the first layer, and spread the remaining frosting evenly over the top and sides of the cake.
3. If desired, decorate the cake with fresh fruit, edible flowers, or any other decorative elements that complement the vanilla theme.
This vanilla cake birthday recipe is a must-try for anyone looking to impress their guests with a delicious homemade dessert. With its simple yet elegant design, it's sure to be the highlight of any party. Whether you're celebrating a birthday or any other special occasion, this classic cake is sure to bring joy and happiness to everyone who enjoys it. So why wait? Gather your ingredients and get baking today!