Fried Chicken Parmigiana Recipe: A Delicious Twist on Classic Italian Comfort Food
Guide or Summary：Fried Chicken Parmigiana Recipe: Ingredients and PreparationFried Chicken Parmigiana Recipe: Step-by-Step InstructionsFried Chicken Parmigi……
Guide or Summary：
- Fried Chicken Parmigiana Recipe: Ingredients and Preparation
- Fried Chicken Parmigiana Recipe: Step-by-Step Instructions
- Fried Chicken Parmigiana Recipe: Tips and Tricks
- Fried Chicken Parmigiana Recipe: Final Thoughts
Are you looking to elevate your comfort food game with a dish that ticks all the right boxes? Look no further than our mouth-watering Fried Chicken Parmigiana recipe. This dish is a delightful fusion of American fried chicken and Italian Parmigiana, creating a dish that's both hearty and indulgent. With its crispy, golden chicken, creamy marinara sauce, and gooey mozzarella cheese, this recipe is sure to become a family favorite.
Fried Chicken Parmigiana Recipe: Ingredients and Preparation
To start, you'll need a mix of classic Italian and American ingredients to create this dish. Here's what you'll need:
- Chicken breasts or thighs (4-6 pieces)
- All-purpose flour
- Italian seasoning blend
- Salt and pepper
- Eggs (2)
- Italian breadcrumbs (2 cups)
- Olive oil (for frying)
- Marinara sauce (2 cups)
- Mozzarella cheese (4 slices)
- Fresh basil (for garnish)
- Parmesan cheese (for garnish)
Fried Chicken Parmigiana Recipe: Step-by-Step Instructions
1. **Preparation**: Begin by preheating your oven to 375°F (190°C). Set up three shallow bowls for dredging the chicken. Fill the first bowl with flour, the second with beaten eggs, and the third with breadcrumbs mixed with Italian seasoning, salt, and pepper.
2. **Dredging the Chicken**: Take each chicken piece and coat it in the flour, then dip it into the beaten eggs, and finally, coat it in the breadcrumb mixture. Make sure each piece is well-coated for a crispy finish.
3. **Frying the Chicken**: In a large skillet, heat enough olive oil to cover the bottom of the pan over medium-high heat. Once hot, carefully place the chicken pieces into the oil, being careful not to overcrowd the pan. Fry the chicken until it's golden brown and cooked through, about 8-10 minutes per side. Remove the chicken from the oil and place it on a paper towel-lined plate to drain excess oil.
4. **Assembling the Dish**: Preheat your oven to 375°F (190°C). In a baking dish, spread a thin layer of marinara sauce on the bottom. Place the fried chicken pieces on top of the sauce, then spoon more sauce over the chicken. Top each piece with a slice of mozzarella cheese.
5. **Baking**: Bake the chicken Parmigiana in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
6. **Garnishing and Serving**: Remove the dish from the oven and let it cool for a few minutes. Garnish with fresh basil and grated Parmesan cheese before serving. This dish pairs perfectly with a side of spaghetti or a simple green salad.
Fried Chicken Parmigiana Recipe: Tips and Tricks
- For a healthier version, consider using whole wheat breadcrumbs or air-frying the chicken to reduce oil intake.
- If you prefer a spicier dish, add a pinch of red pepper flakes to the marinara sauce.
- Leftovers can be stored in the refrigerator and reheated in the oven for a quick and easy meal.
In conclusion, our Fried Chicken Parmigiana recipe is a delicious and satisfying dish that combines the best of both worlds. Whether you're a fan of Italian cuisine or American comfort food, this dish is sure to please. With its golden, crispy chicken, rich marinara sauce, and gooey mozzarella cheese, this recipe is a must-try for anyone looking to elevate their cooking game. So why not give it a try and see for yourself how delicious this dish can be? Your taste buds will thank you!
Fried Chicken Parmigiana Recipe: Final Thoughts
Our Fried Chicken Parmigiana recipe is not only a delicious dish but also a great way to impress your family and friends. With its combination of crispy chicken, creamy sauce, and melted cheese, this dish is sure to become a hit. Whether you're looking for a new dinner recipe or just want to mix up your cooking routine, this recipe is a fantastic choice. So why not give it a try and see how delicious it can be? Your taste buds will thank you!