**Ultimate Guide to Perfectly Juicy Rotisserie Game Hens Recipe**

Cooking a rotisserie game hens recipe can be an incredibly rewarding experience, especially when you achieve that perfectly juicy and flavorful result. This……

Cooking a rotisserie game hens recipe can be an incredibly rewarding experience, especially when you achieve that perfectly juicy and flavorful result. This guide will take you through every step of the process, ensuring that your game hens turn out to be a culinary masterpiece.

### Ingredients for a Succulent Rotisserie Game Hens Recipe

To start, gather the following ingredients:

- 2 Cornish game hens

- 1/4 cup olive oil

- 4 cloves garlic, minced

- 1 tablespoon fresh rosemary, chopped

- 1 tablespoon fresh thyme, chopped

- 1 teaspoon paprika

- Salt and pepper to taste

- 1 lemon, quartered

- 2 cups chicken broth

### Preparing Your Rotisserie Game Hens Recipe

1. **Marinate the Hens**: Begin by preparing a marinade. In a bowl, mix the olive oil, minced garlic, rosemary, thyme, paprika, salt, and pepper. Rub this mixture generously over the game hens, making sure to get it under the skin for maximum flavor. Let the hens marinate in the refrigerator for at least 2 hours, or preferably overnight.

2. **Stuffing and Trussing**: Before cooking, stuff each hen with a lemon quarter. This not only adds flavor but also helps to keep the meat moist. Truss the hens by tying the legs together and tucking the wings under the body. This ensures even cooking and a neat presentation.

### Setting Up the Rotisserie for Your Rotisserie Game Hens Recipe

1. **Preheat the Rotisserie**: Preheat your rotisserie grill to medium-high heat. If you’re using a charcoal grill, arrange the coals to one side to create indirect heat.

2. **Mount the Hens**: Carefully mount the game hens onto the rotisserie spit, securing them tightly to prevent any movement during cooking.

### Cooking the Rotisserie Game Hens Recipe

1. **Start Rotisserie**: Place the spit on the rotisserie and start the motor. Close the lid if your grill has one. Cook the hens for about 1.5 to 2 hours, or until the internal temperature reaches 165°F (74°C). Baste the hens occasionally with chicken broth to keep them moist.

2. **Monitor Closely**: Keep an eye on the hens as they cook. If the skin starts to brown too quickly, reduce the heat or cover with aluminum foil to prevent burning.

### Serving the Rotisserie Game Hens Recipe

1. **Rest the Meat**: Once the hens are cooked, remove them from the rotisserie and let them rest for about 10 minutes. This allows the juices to redistribute, ensuring every bite is tender and juicy.

2. **Carve and Serve**: Carve the hens into halves or quarters and serve with your favorite side dishes. Roasted vegetables, mashed potatoes, or a fresh salad make excellent accompaniments.

### Tips for the Best Rotisserie Game Hens Recipe

- **Season Generously**: Don’t skimp on the seasoning. The marinade is crucial for infusing flavor into the meat.

- **Temperature Control**: Maintaining a consistent temperature is key to evenly cooked hens. Use a meat thermometer to monitor the internal temperature.

- **Basting**: Regular basting with chicken broth or a mixture of broth and melted butter will keep the hens moist and add an extra layer of flavor.

- **Resting Time**: Allowing the hens to rest after cooking is essential for juicy meat. Cutting into them too soon can result in a loss of flavorful juices.

### Variations on the Classic Rotisserie Game Hens Recipe

- **Herb Variations**: Experiment with different herbs like sage, oregano, or basil for varied flavors.

- **Citrus Twist**: Add orange or lime quarters inside the hens for a citrusy twist.

- **Spicy Kick**: Incorporate chili powder or cayenne pepper into the marinade for a spicier version.

### Conclusion

Mastering the art of a rotisserie game hens recipe is all about attention to detail and patience. By following this guide, you'll be able to create game hens that are perfectly seasoned, juicy, and full of flavor. Whether you're preparing a special dinner for guests or a family meal, this recipe is sure to impress. Enjoy your culinary journey, and happy cooking!