Oreo Muffins Recipe: A Decadent Twist on Classic Muffins
Guide or Summary：MuffinsOreoMuffins RecipeIngredientsInstructionsMuffinsMuffins have long been a staple in the American breakfast menu. They're quick to mak……
Guide or Summary：
Muffins
Muffins have long been a staple in the American breakfast menu. They're quick to make, easy to take on the go, and can be customized to suit a variety of tastes. But have you ever considered adding a little extra decadence to your muffins? Enter the Oreo muffins recipe, a delightful twist on the classic that's sure to satisfy your sweet tooth.
Oreo
The Oreo cookie is an iconic treat that combines two chocolate wafers with a creamy filling. It's a simple yet irresistible combination that's been beloved for generations. But what if you could take that beloved flavor and incorporate it into a beloved breakfast item? That's exactly what this Oreo muffins recipe does.
Muffins Recipe
The recipe for Oreo muffins is surprisingly simple. You'll need basic muffin ingredients like flour, sugar, eggs, milk, and butter, but it's the addition of crushed Oreo cookies that really sets these muffins apart.
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1 package (14.3 ounces) Oreo cookies, coarsely crushed
Instructions
1. Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, mix together the melted butter, eggs, and vanilla extract until well combined.
4. Add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix, as this can result in tough muffins.
5. Fold in the crushed Oreo cookies until evenly distributed throughout the batter.
6. Using a spoon or ice cream scoop, fill each muffin liner two-thirds full with batter.
7. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
8. Allow the muffins to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
These Oreo muffins are a delightful blend of sweet and salty, with a hint of chocolate and creamy filling. The muffins are moist and tender, with a slightly crumbly texture thanks to the crushed Oreo cookies. Each bite is a burst of flavor, with the chocolate and filling providing a decadent contrast to the muffin's soft, sweet interior.
These muffins are perfect for breakfast, brunch, or even a mid-afternoon snack. They're easy to customize by adding different flavors of Oreo cookies or even mixing in other ingredients like chocolate chips or nuts.
In conclusion, the Oreo muffins recipe is a simple yet impressive way to elevate your muffin game. Whether you're a fan of Oreo cookies or just looking for a new twist on an old favorite, these muffins are sure to satisfy your cravings. So why not give this recipe a try and see for yourself how delicious these decadent treats can be?