Sure Jell Blueberry Jam Recipe: The Ultimate Guide to Homemade Blueberry Jam

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Guide or Summary:Sure Jell Blueberry Jam Recipe is a popular and time-tested method for making delicious homemade blueberry jam. This guide will walk you th……

Guide or Summary:

  1. Sure Jell Blueberry Jam Recipe is a popular and time-tested method for making delicious homemade blueberry jam. This guide will walk you through the process step-by-step, ensuring that you achieve the perfect consistency and flavor every time. Whether you're a seasoned jam-maker or a complete novice, this recipe is easy to follow and guarantees fantastic results.
  2. Ingredients
  3. Preparation
  4. Cooking the Jam
  5. Canning the Jam
  6. Enjoying Your Homemade Jam

Sure Jell Blueberry Jam Recipe is a popular and time-tested method for making delicious homemade blueberry jam. This guide will walk you through the process step-by-step, ensuring that you achieve the perfect consistency and flavor every time. Whether you're a seasoned jam-maker or a complete novice, this recipe is easy to follow and guarantees fantastic results.

Ingredients

To make this Sure Jell Blueberry Jam Recipe, you will need the following ingredients:

- 5 cups of fresh or frozen blueberries

- 1 package of Sure Jell fruit pectin

- 7 cups of granulated sugar

- 1/4 cup of lemon juice

- 1/2 teaspoon of butter (optional, to reduce foaming)

Sure Jell Blueberry Jam Recipe: The Ultimate Guide to Homemade Blueberry Jam

Preparation

1. **Prepare the Blueberries**: Start by washing the blueberries thoroughly. If you are using frozen blueberries, allow them to thaw completely. Crush the blueberries using a potato masher or a food processor until you have a consistent, pulpy mixture.

2. **Sterilize the Jars**: While you are preparing the blueberries, sterilize your canning jars and lids by boiling them in water for at least 10 minutes. This step is crucial to ensure that your jam remains safe for consumption and has a longer shelf life.

3. **Measure the Sugar**: Accurate measurement of sugar is essential in this Sure Jell Blueberry Jam Recipe. Measure out exactly 7 cups of granulated sugar and set it aside. Do not reduce the amount of sugar, as it is necessary for the jam to set properly.

Cooking the Jam

1. **Combine Blueberries and Lemon Juice**: In a large, heavy-bottomed pot, combine the crushed blueberries and lemon juice. Stir well to mix.

2. **Add Sure Jell**: Gradually stir in the package of Sure Jell fruit pectin. Continue stirring until the pectin is completely dissolved.

Sure Jell Blueberry Jam Recipe: The Ultimate Guide to Homemade Blueberry Jam

3. **Bring to a Boil**: Place the pot over high heat and bring the mixture to a full rolling boil, one that cannot be stirred down. This is a crucial step in the Sure Jell Blueberry Jam Recipe as it activates the pectin.

4. **Add Sugar**: Quickly add the pre-measured sugar to the boiling blueberry mixture. Stir constantly to ensure that the sugar dissolves completely. Return the mixture to a full rolling boil and boil for exactly 1 minute, stirring constantly.

5. **Remove Foam**: If you notice foam forming on the surface, you can add 1/2 teaspoon of butter to reduce it. Alternatively, skim off the foam with a spoon.

Canning the Jam

1. **Fill the Jars**: Carefully ladle the hot jam into the sterilized jars, leaving about 1/4 inch of headspace at the top. Wipe the rims of the jars with a clean, damp cloth to remove any residue.

2. **Seal the Jars**: Place the lids on the jars and screw on the bands until they are fingertip tight. Do not over-tighten.

Sure Jell Blueberry Jam Recipe: The Ultimate Guide to Homemade Blueberry Jam

3. **Process the Jars**: Process the filled jars in a boiling water bath for 10 minutes to ensure a proper seal. This step is vital in the Sure Jell Blueberry Jam Recipe to prevent spoilage.

4. **Cool and Store**: Remove the jars from the water bath and let them cool completely on a towel or cooling rack. Once cooled, check the seals by pressing down on the center of each lid. If the lid does not pop back, the jar is sealed. Store the sealed jars in a cool, dark place.

Enjoying Your Homemade Jam

Your homemade blueberry jam is now ready to enjoy! Spread it on toast, muffins, or use it as a filling for pastries. The possibilities are endless. This Sure Jell Blueberry Jam Recipe not only provides a delicious treat but also makes for wonderful homemade gifts.

In conclusion, making blueberry jam using the Sure Jell Blueberry Jam Recipe is a rewarding and straightforward process. With fresh blueberries, the right amount of sugar, and Sure Jell pectin, you can create a delightful homemade jam that captures the essence of summer in every jar. Happy jam-making!