"Discover the Secrets of Panera Greek Salad Dressing Recipe: A Step-by-Step Guide to Making Your Own Delicious Dressing at Home!"

#### Panera Greek Salad Dressing RecipeIf you're a fan of the vibrant and tangy flavors found in Panera's Greek salad, then you likely have a soft spot for……

#### Panera Greek Salad Dressing Recipe

If you're a fan of the vibrant and tangy flavors found in Panera's Greek salad, then you likely have a soft spot for their Greek salad dressing. This delightful dressing elevates the salad experience, bringing together fresh ingredients in a harmonious blend. Fortunately, you can recreate this delicious dressing right in your own kitchen! In this article, we will explore the Panera Greek Salad Dressing Recipe in detail, providing you with a comprehensive guide to making this flavorful dressing at home.

#### Ingredients You Will Need

To replicate the Panera Greek Salad Dressing Recipe, you'll need a few key ingredients that are both simple and readily available. Here’s what you’ll need:

1. **Extra Virgin Olive Oil**: This is the base of your dressing, providing a rich flavor and smooth texture.

2. **Red Wine Vinegar**: This adds a tangy kick that complements the olive oil beautifully.

3. **Dijon Mustard**: A small amount of mustard brings depth and a slight creaminess to the dressing.

4. **Garlic**: Fresh minced garlic infuses the dressing with aromatic flavor.

5. **Oregano**: Dried oregano is essential for that classic Greek flavor.

6. **Salt and Pepper**: To taste, these seasonings will enhance all the other flavors.

#### Step-by-Step Instructions

Now that you have your ingredients ready, let’s dive into the step-by-step process of making the Panera Greek Salad Dressing.

1. **Mix the Base**: In a medium-sized bowl, combine 1/2 cup of extra virgin olive oil and 1/4 cup of red wine vinegar. Whisk them together until they are well blended.

2. **Add Flavorings**: To the oil and vinegar mixture, add 1 tablespoon of Dijon mustard, 1-2 cloves of minced garlic (depending on your preference), and 1 teaspoon of dried oregano. Whisk again until all ingredients are fully incorporated.

3. **Season**: Sprinkle in salt and pepper to taste. Start with about 1/2 teaspoon of salt and a pinch of pepper, then adjust according to your preference.

4. **Taste and Adjust**: This is an important step! Taste your dressing and adjust any ingredients as needed. If you prefer a tangier dressing, add more vinegar. If you want it creamier, increase the amount of mustard.

5. **Store**: Once you’re satisfied with the flavor, transfer the dressing to a jar with a tight-fitting lid. Store it in the refrigerator for up to a week. Remember to shake well before using, as ingredients may separate over time.

#### Serving Suggestions

The Panera Greek Salad Dressing is not just for salads! Here are some creative ways to use this versatile dressing:

- **Marinade**: Use it as a marinade for grilled chicken or vegetables.

- **Dip**: Serve it as a dip for fresh veggies or pita bread.

- **Sandwich Spread**: Spread it on sandwiches or wraps for an extra burst of flavor.

#### Conclusion

Making the Panera Greek Salad Dressing Recipe at home is not only easy but also allows you to customize the flavors to your liking. With fresh ingredients and a few simple steps, you can enjoy this delightful dressing whenever you crave it. Whether drizzled over a simple salad or used as a marinade, this dressing is sure to impress your family and friends. So why wait? Gather your ingredients and start whipping up your own version of this beloved dressing today!