"Delicious and Easy Shrimp Steamed Recipe for a Perfect Seafood Feast"

#### Shrimp Steamed RecipeShrimp steamed recipe is a delightful way to prepare this popular seafood dish, ensuring that the shrimp remains tender, juicy, an……

#### Shrimp Steamed Recipe

Shrimp steamed recipe is a delightful way to prepare this popular seafood dish, ensuring that the shrimp remains tender, juicy, and full of flavor. Steaming shrimp is not only a healthier cooking method but also allows the natural taste of the shrimp to shine through. In this article, we will explore a simple yet delicious shrimp steamed recipe that you can easily make at home.

#### Ingredients

To begin with, gather the following ingredients for your shrimp steamed recipe:

- 1 pound of fresh shrimp (peeled and deveined)

- 2 tablespoons of olive oil

- 3 cloves of garlic (minced)

- 1 tablespoon of fresh ginger (grated)

- 2 tablespoons of soy sauce

- 1 tablespoon of lemon juice

- Salt and pepper to taste

- Fresh herbs (such as cilantro or parsley) for garnish

- Lemon wedges for serving

#### Instructions

1. **Preparation**: Start by cleaning the shrimp thoroughly. If they are not already peeled and deveined, make sure to do so. Pat them dry with a paper towel to remove excess moisture.

2. **Marinating**: In a mixing bowl, combine the olive oil, minced garlic, grated ginger, soy sauce, lemon juice, salt, and pepper. Add the shrimp to the bowl and toss well to coat them evenly in the marinade. Let the shrimp marinate for about 15-20 minutes to absorb the flavors.

3. **Steaming Setup**: While the shrimp is marinating, prepare your steaming setup. You can use a bamboo steamer, a metal steamer basket, or even a heatproof plate placed over a pot of boiling water. If using a bamboo steamer, line it with parchment paper to prevent sticking.

4. **Steaming**: Once the shrimp have marinated, arrange them in a single layer in the steamer. Make sure not to overcrowd the shrimp, as this can prevent even cooking. Cover the steamer with a lid and steam the shrimp for about 4-6 minutes, or until they turn pink and opaque.

5. **Serving**: Carefully remove the shrimp from the steamer and transfer them to a serving platter. Garnish with fresh herbs and serve with lemon wedges on the side for an extra burst of flavor.

#### Tips for the Perfect Shrimp Steamed Recipe

- **Choosing Shrimp**: Fresh shrimp is always the best option for this recipe. If using frozen shrimp, ensure they are fully thawed before cooking.

- **Timing**: Be careful not to overcook the shrimp, as they can become rubbery. Keep an eye on them while steaming.

- **Flavor Variations**: Feel free to experiment with different herbs and spices in your marinade. Adding a touch of chili flakes can give your shrimp a spicy kick.

#### Conclusion

This shrimp steamed recipe is not only easy to prepare but also a healthy option for seafood lovers. The combination of garlic, ginger, and soy sauce creates a flavorful dish that pairs well with rice or a fresh salad. Whether you’re hosting a dinner party or simply enjoying a meal at home, this recipe is sure to impress your guests and satisfy your seafood cravings. Enjoy your delicious, perfectly steamed shrimp!