Ultimate Creamy Mac and Cheese Recipe with Egg for a Comforting Meal

#### Introduction to Mac and Cheese Recipe with EggMac and cheese is a beloved comfort food that has been a staple in many households for generations. The c……

#### Introduction to Mac and Cheese Recipe with Egg

Mac and cheese is a beloved comfort food that has been a staple in many households for generations. The creamy, cheesy goodness of this dish can be made even richer and more satisfying with the addition of an egg. In this article, we will explore a delicious mac and cheese recipe with egg that will elevate your dining experience and make your taste buds sing.

#### Ingredients for Mac and Cheese Recipe with Egg

To create the ultimate mac and cheese with egg, you will need the following ingredients:

- 8 ounces of elbow macaroni

- 2 cups of shredded sharp cheddar cheese

- 1 cup of milk

- 1 large egg

- 2 tablespoons of butter

- 1/2 teaspoon of salt

- 1/4 teaspoon of black pepper

- 1/4 teaspoon of garlic powder (optional)

- 1/4 teaspoon of paprika (for garnish)

#### Step-by-Step Instructions

1. **Cook the Pasta:** Begin by boiling a large pot of salted water. Add the elbow macaroni and cook according to the package instructions until al dente. Drain the pasta and set it aside.

2. **Prepare the Cheese Sauce:** In a medium saucepan over medium heat, melt the butter. Once melted, stir in the milk and bring it to a gentle simmer. Gradually add the shredded cheddar cheese, stirring continuously until the cheese is completely melted and the sauce is smooth.

3. **Combine Egg with Cheese Sauce:** In a separate bowl, whisk the egg until it is well beaten. Slowly add a small amount of the warm cheese sauce to the egg while whisking continuously. This step is crucial to temper the egg and prevent it from scrambling when added to the hot mixture.

4. **Mix Everything Together:** Once the egg is tempered, pour it back into the cheese sauce and stir well. Add the cooked macaroni to the cheese sauce, ensuring that every piece is coated in the creamy goodness. Season with salt, black pepper, and garlic powder if desired.

5. **Bake for Extra Creaminess (Optional):** For an added layer of flavor and texture, transfer the mac and cheese mixture to a greased baking dish. Sprinkle some extra cheese on top and bake in a preheated oven at 350°F (175°C) for about 20 minutes, or until the top is golden and bubbly.

#### Serving Suggestions

Once your mac and cheese recipe with egg is ready, serve it hot, garnished with a sprinkle of paprika for a pop of color. This dish pairs wonderfully with a side salad or steamed vegetables for a balanced meal. You can also customize your mac and cheese by adding ingredients like cooked bacon, sautéed vegetables, or even a dash of hot sauce for a spicy kick.

#### Conclusion

This mac and cheese recipe with egg is a fantastic way to enjoy a classic dish with a twist. The addition of the egg not only enhances the creaminess but also adds a rich flavor that will leave you craving more. Whether you’re cooking for a family dinner, hosting a gathering, or simply indulging in a comforting meal, this recipe is sure to impress. So gather your ingredients and get ready to whip up a delicious mac and cheese that will warm your heart and satisfy your cravings!